HEALTH BENEFITS
Cleanses The Intestines
Soften The Hard Tissues
Protections Form Virus & Bacteria
Primary Source Of Energy
Promotes Fat Metabolism
Immunity Booster
Balances Energy Level
A2 Desi Ghee
A2 Desi Ghee
Saumitr Ghee is easy to store and doesn’t go bad due to temperature and humidity. It does not require refrigeration from a storage point of view.
A2 Desi Ghee
we make sure that our product is inherently good and does not contain any additives or preservatives.
A2 Desi Ghee
Saumitr Ghee is easy to store and doesn’t go bad due to temperature and humidity. It does not require refrigeration from a storage point of view.
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THE AUTHENTIC VEDICC PROCESS OF MAKING A2 COW GHEE
BOILING
The first sanskar where you boil the milk. This ensures that the milk is free from bacteria and safe from consumption.
CHURNING
The Curd/Yogurt is then procesed further using a wooden churner caled bilona.
CURDING
The Loni/Makhhan is now put in a stainless steeel pot and heated on a mediam-high flame . the A2 cow ghee will emit a peculiar arona once it is ready.
CURDING
Curd/Yogurts is obtained from millk. Once the curd is set. It is advisible to keep it n cool place before churning.
SEPARATING
At the end of churning process once the curd separates from the butter, we get loni/makhhan.
A2 Desi Ghee India best milk products and desi cow ghee as the finest in the world. Needless to say the ingredients available here being the best,